Liebherr NoFrost Freezer With Wlectronic Controls 7082 308-00 User Manual Page 6

  • Download
  • Add to my manuals
  • Print
  • Page
    / 11
  • Table of contents
  • BOOKMARKS
  • Rated. / 5. Based on customer reviews
Page view 5
16
GN..3
W Do not freeze bottles and cans which contain carbonated
drinks as they might burst. Drinks can be cooled down
quickly, but take the bottles out of the freezer compart-
ment after an hour at the most.
W Storage: Each drawer and cooling plate can take up to
25 kg frozen food.
W If you want to use the maximum net capacity, you can re-
move the drawers and store items directly on the shelves.
- Always leave the bottom drawer in the appliance.
W Removing drawers: Pull forward
until the drawer stops and lift out.
- If you have removed the drawers, do
not cover the fan slits at the back,
otherwise the freezer will not work
properly.
W Always store identical food items to-
gether to avoid the door being open
for unnecessarily long periods and to
save energy.
W Do not exceed storage times given.
W Thawing: Only take out as much food as is immediately
required for thawing. Cook food which has been thawed
as quickly as possible.
Frozen food can be thawed in the following ways:
- in a conventional or fan oven
- in a microwave oven
- at room temperature
- in the refrigerator: the cold given off by the frozen food is
used for cooling the other food.
- Flat portions of meat or fish can be cooked when partially
thawed.
- Vegetables can be cooked from frozen (in half the normal
time).
SuperFrost
Fig. A1/2. Fresh food should be frozen to the core as
rapidly as possible. Frozen food can also be given a cold
boost. This is provided by the SuperFrost facility and en-
sures that the nutritional value, appearance and flavour of
the food remain intact.
W The maximum amount of food which can be frozen in
24 hours is shown on the type plate ("Freezing capacity
... kg/24h"). This amount varies according to the model
and climate rating.
Freezing with SuperFrost
W Press the SuperFrost button 2 briefly until it lights
up; the lowest set temperature on the temperature
display will also light up.
The freezer temperature will decrease and the appliance
will switch to the lowest temperature.
W For small amounts of frozen food, it is normally suffi-
cient to switch on SuperFrost 6 hours beforehand. For
the maximum amount (see freezing capacity on the type
plate) you will need to switch it on 24 hours beforehand.
W Then place the fresh food inside the freezer, preferably in
the top drawers.
If freezing the maximum quantity of food, do not use the
drawers; instead, place the wrapped food directly on the
cooling plates. Once the food is frozen you can load it
into the drawers.
- The SuperFrost function switches off automatically after
about 65 hours. The freezing process is now finished;
the SuperFrost button has gone out, the set tempera-
ture is displayed again and the appliance has switched
back to energy-saving normal mode.
You should not switch on the SuperFrost function:
- when placing frozen food in the freezer;
- when freezing up to approx. 2 kg fresh food daily.
Notes on freezing and storage
W Items suitable for freezing: meat, game, poultry, fresh
fish, vegetables, fruit, dairy products, bread, baked
goods, pre-cooked meals.
Not suitable: lettuce, radishes, grapes, whole apples and
pears, fatty meat.
W Pack frozen food in standard freezer bags or reusable
plastic, metal or aluminium containers.
W Do not allow fresh food which is to be frozen to come into
contact with food already frozen. Always keep packs dry
in order to avoid them sticking together.
W Always write the date and contents on the pack and do
not exceed the stated storage time for the food. This
prevents any risk of quality impairment.
W Pack food which you are freezing yourself in quantities
appropriate to your household. To ensure that the food
freezes right through quickly, the following quantities
should not be exceeded per package:
- fruit, vegetables: up to 1 kg;
- meat: up to 2.5 kg.
W Blanch vegetables after washing and cutting them. (Add
to boiling water for 2-3 minutes, remove and quickly
cool down in cold water. If you blanch with a steamer or
microwave oven, please observe the relevant operating
instructions.)
W Do not salt or season fresh food or blanched vegetables
before freezing. Only lightly salt and season other food.
Some spices can alter their flavour intensity.
SuperFrost, notes on freezing and storage
Page view 5
1 2 3 4 5 6 7 8 9 10 11

Comments to this Manuals

No comments